“Gilt Edge” Bleached Enriched

Hard Red Winter Wheat, alpha amylase, Maturox, and enrichments

50 LB Bag (22.68 KG) Out of stock.
SKU: GE-50BAP Category: Tag:


Choose this flour when oxidation from the mill is necessary. This 100% Hard Red Winter Wheat All Purpose flour was once the pinnacle of our Gilt Edge Flour Mill in Northern Utah. Gilt Edge means: corner of quality. The flour will never let you down in all your All Purpose flour applications.

Please, inquire for price.

Baking Applications: All-Purpose Baking, Cakes
Product Atttributes: White Flour

Product Specifications

Protein / 11%
Ash / 0.54%
Blend / Hard Red Winter Wheat, alpha amylase, Maturox and enrichments
Flour Treatment / None

Storage Recommendations

We recommend that you store this flour in a cool and dry place. 65°F and 60% humidity is ideal. The flour will keep for 6 months to a year under these storage conditions. We also recommend that you store the flour in a sealed food-safe plastic container. Something like this will do fine.


Kosher / Orthodox Union
Processed in an AIB Superior and SQF Certified mill