Baking Class
Classic French Sourdough with Michael Kalanty
Artisan Baking Center @ Keith Giusto Bakery Supply 1120 Holm Rd., Petaluma, CA, United StatesUp your sourdough game and add the Pain au Levain technique to your repertoire. You’ll practice each step of this age-old tradition, learning the how-to’s and why’s of kneading,... Read more »
1 Dough : 2 Styles of American Pizza with Leah Scurto
Artisan Baking Center @ Keith Giusto Bakery Supply 1120 Holm Rd., Petaluma, CA, United StatesIn this class you will learn how to manipulate fermentation and maturation to make 2 of the most popular American pizza styles using just 1 dough. Spend the day with... Read more »
Two-Day Bread Baking Retreat with Michael Kalanty
Artisan Baking Center @ Keith Giusto Bakery Supply 1120 Holm Rd., Petaluma, CA, United States"Why don't we just take the Top Ten Breads of my career and package those as a complete learning experience!" That's what Master Baker Michael Kalanty said when we first... Read more »
The Science of Consistent Sourdough Baking with Allison White of Matriarch Bread
Artisan Baking Center @ Keith Giusto Bakery Supply 1120 Holm Rd., Petaluma, CA, United StatesA Three Day Class Friday, August 1, 2025 8 am to 4 pm Saturday, August 2, 2025 8 am to 4 pm Sunday, August 3, 2025 8 am to 4... Read more »