Cooking Class
Events
Calendar of Events
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1 event,
Featured
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Featured
Roll up your sleeves and leave your passport at home-- Rosetta Costantino tours us through Italy in her monthly offerings here at the Artisan Baking Center! Let’s celebrate fall with all the varieties of winter squash that are growing in my garden. I have Lunga di Napoli, butternut squash and honey butternut squash and they... Read more »
$150
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Twist and Shout! Invited members of Dandelion Kitchen will join Craig Ponsford for a three hour foray into making pretzels by hand. Learn two doughs and multiple different shaping... Read more » |
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Rich with butter, doused with sugar, and sometimes studded with dried fruits, nuts, or chocolate, Sweet Doughs are no strangers to holiday celebrations and big Sunday breakfasts with guests. They have the most tender crumb of all yeasted breads. They’re easy to bite and deliver a melting texture on the palate. But sweet doughs can... Read more »
$165
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Featured
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Join celebrated pastry chef and author Jim Dodge, as he shares four decade’s worth of experience and stories each month at the Artisan Baking Center. This month he dazzles with desserts that will surprise and delight your family throughout the holidays! Classic Apple Tart Tatin with Crème Fraîche Preparing the apples in advance for a... Read more »
$150
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Private Event: Dandelion Kitchen