Intermediate
Events
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Bread Production Fundamentals: A 3-day Hands-On Baking Class By invitation, In-Person Class at the Artisan Baking Center, Petaluma, CA Monday, April 13 | 12:00pm–5:00pm PT Tuesday, April 14 | 9:00am–5:00pm PT Wednesday, April 15 | 9:00am–4:00pm PT This intensive three-day course, taught by renowned baker and educator Craig Ponsford, is designed for working professional bakers and aspiring professionals seeking a strong technical foundation in artisan bread baking.... Read more » |
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"Why don't we just pick some of the very best breads of my career and package those as a complete learning experience!" That's what Master Baker Michael Kalanty said when we first started thinking about a baking experience for bread lovers of all levels. Join us for a two-day class in beautiful Petaluma, named one... Read more »
$750.00
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