Whole Wheat Hi-Pro Fine – Red Rose
Dark Northern Spring Wheat
Local pick-up availability
Red Rose Whole Wheat Hi-Pro Fine is the non-organic equivalent to our Organic Whole Wheat Hi-Pro Fine. It is made with 100% Dark Northern Spring grown near our mills in Northern Utah.
Protein / 13.5%
Ash / 1.60%
Blend / Dark Northern Spring Wheat
Flour Treatment / None
We recommend that you store this flour in a cool and dry place. 65°F and 60% humidity is ideal. The flour will keep for 6 months to a year under these storage conditions. We also recommend that you store the flour in a sealed food-safe plastic container. Something like this will do fine.
Kosher / Orthodox Union
Processed in an AIB Superior and SQF Certified mill