Bakers Special
A 12.5% protein ‘Bread Flour’
Local pick-up availability
LB Bag (0 KG)
$
$21.80
Baking Applications: Bread, Pizza, Sourdough
Product Attributes: White Flour
Product Specifications
Protein / 12.5%
Ash / 0.55%
Blend / Hard red and Hard White Wheat Blend
Flour Treatment / Enriched, Malted
VIEW NUTRITION PANEL
Storage Recommendations
We recommend that you store this flour in a cool and dry place. 65°F and 60% humidity is ideal. The flour will keep for 6 months to a year under these storage conditions. We also recommend that you store the flour in a sealed food-safe plastic container. Something like this will do fine.
Certifications
Kosher / Orthodox Union
Non-GMO
Processed in an AIB Superior and SQF Certified mill
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