No Experience Necessary
Home-style Indian Breads with Preeti Mistry
Artisan Baking Center @ Keith Giusto Bakery Supply 1120 Holm Rd., Petaluma, CA, United StatesFolks most often think of naan when they hear Indian breads, but to be clear most South Asian homes do not have a tandoor oven. In this class Chef Preeti... Read more »
Savory Pies with David Groff
Artisan Baking Center @ Keith Giusto Bakery Supply 1120 Holm Rd., Petaluma, CA, United StatesJoin us for an immersive class into the diverse and delicious world of savory pies! In this hands-on workshop, you'll learn the art of crafting savory pies that span continents... Read more »
Classic French Sourdough with Michael Kalanty
Artisan Baking Center @ Keith Giusto Bakery Supply 1120 Holm Rd., Petaluma, CA, United StatesUp your sourdough game and add the Pain au Levain technique to your repertoire. You’ll practice each step of this age-old tradition, learning the how-to’s and why’s of kneading,... Read more »
The Art of Baguette with Craig Ponsford
Artisan Baking Center @ Keith Giusto Bakery Supply 1120 Holm Rd., Petaluma, CA, United StatesCome experience the art of making the French baguette from the guy who beat the French! In this three-hour, hands-on class we will explore how the intricacies of flour, water,... Read more »
Ravioli, Tortellini and Mezzaluna: Filled Pastas with Honey Lopez
Artisan Baking Center @ Keith Giusto Bakery Supply 1120 Holm Rd., Petaluma, CA, United StatesIn this class, we will be exploring the art of handmade filled pastas. You will first learn how to make beautiful pasta dough using only flour, eggs, and your own... Read more »
1 Dough : 2 Styles of American Pizza with Leah Scurto
Artisan Baking Center @ Keith Giusto Bakery Supply 1120 Holm Rd., Petaluma, CA, United StatesIn this class you will learn how to manipulate fermentation and maturation to make 2 of the most popular American pizza styles using just 1 dough. Spend the day with... Read more »
Breads for the Holiday Table with Robert Jorin
Artisan Baking Center @ Keith Giusto Bakery Supply 1120 Holm Rd., Petaluma, CA, United StatesJoin us for a festive day baking yeasted breads that will make your holiday gatherings extra special and delicious. Chef Robert Jorin will guide you through a flavorful mix of... Read more »
Canelés + Madeleines with Nicole Plue
Artisan Baking Center @ Keith Giusto Bakery Supply 1120 Holm Rd., Petaluma, CA, United StatesJoin us for an afternoon making these iconic French treats, madeleines and canelés. From ingredient selection to the mix and then bake, we’ll make and taste several variations of both. To make the day more fragrant, we’ll do a vanilla bean comparison and tasting courtesy of Tahitian Gold Company. Come learn how to make... Read more »
Feast of the Seven Fishes with David Groff
Artisan Baking Center @ Keith Giusto Bakery Supply 1120 Holm Rd., Petaluma, CA, United StatesJoin David for a hands-on class celebrating the Italian-American tradition of the "Feast of the Seven Fishes." Typically enjoyed on Christmas Eve, this class will equip you with all the tools and menu planning skills to create your own 'Festa dei Sette Pesci'. You’ll prepare delicious seafood dishes inspired by the freshest seasonal ingredients from the... Read more »
Buche de Noel with Linda Quinn
Artisan Baking Center @ Keith Giusto Bakery Supply 1120 Holm Rd., Petaluma, CA, United StatesHave you always dreamed of making a Buche de Noel? Are you hosting Christmas or a Holiday Party and want to impress your guests with a stunning grand finale dessert? Well then, this class is for you. Learn to make a Classic Buche de Noel and all of the flourishes such as meringue mushrooms and... Read more »