Events
Calendar of Events
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Discover the universal delight of fried chicken in our hands-on class! Nearly every culture craves the crispy, golden crust that encases juicy, tender, well-seasoned chicken. Join us as we travel... Read more »
$200.00
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The season is starting for cozy holiday gatherings with friends, families and co-workers, so let’s level up our impressive appetizer skills with homemade cheese. In this class we will learn... Read more »
$175.00
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GET TICKETS Class Details Tuesday,October 15 & Wednesday, October 16 // 9am–4pm Join Guittard chefs Donald Wressell and Josh Johnson for a two-day, advanced baking class focused on innovative ways to incorporate chocolate into your bakery case. In this hands-on, professional-level class you will learn to make beloved bakery items with a modern twist –... Read more »
$495.00
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If your idea of a perfect morning is freshly baked bagels, come learn how to make them, start to finish. Chef Michael Kalanty will help you crack the code to... Read more »
$175.00
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Unlock the flavor of ancient grains with Chef Michael McGrath. With exceptional taste and digestibility these grains are the key to making your breads memorable. Long before Wonder Bread... Read more »
$200.00
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Spend the day with cookbook author and teacher Rosetta Costantino and learn to shape traditional pasta from many regions of Southern Italy, made with only durum wheat flour and water.... Read more »
$155.00
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Folks most often think of naan when they hear Indian breads, but to be clear most South Asian homes do not have a tandoor oven. In this class Chef Preeti... Read more »
$195.00
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Join us for an immersive class into the diverse and delicious world of savory pies! In this hands-on workshop, you'll learn the art of crafting savory pies that span continents... Read more »
$195.00
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