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Events
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Schedule: Day 1: April 3rd, 9:00 am to 4:00 pm Day 2: April 4th, 7:30 am to 5:00 pm If you've ever wondered why one croissant yields a beautiful open honeycomb while another croissant's honeycomb is tight, uneven, or collapsed, then this course is for you! The focus of this course is developing a deep... Read more »
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$1,100.00
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Interested in hosting your own private culinary or baking class at the Artisan Baking Center? Contact us at [email protected] to get started! |
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