Cooking Class
Events
Calendar of Events
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Featured
There is something magical that happens when potatoes and flour come together: the soft and fluffy starch of the potato is brought together perfectly by the chewy, flexible gluten in the flour, and the loveliest little pillowy bites are born! Join Chef Honey as she teaches you how to make your own hand-shaped gnocchi. In... Read more »
$175.00
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Interested in hosting your own private culinary class at the Artisan Baking Center? Contact us at [email protected] to get started! Ravioli, Tortellini and Mezzaluna: Filled Pastas with Honey Lopez In this class, we will be exploring the art of handmade filled pastas. What You’ll Learn: How to make beautiful pasta dough using only flour, eggs,... Read more » |
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What does abundance look like when we meet it with care? Early summer is when farmers markets and CSA boxes start to overflow. This workshop is about learning how to respond to that abundance — not with overwhelm, but with preservation, creativity, and care. Using fresh, seasonal produce sourced from local farms, we'll work through... Read more »
$140.00
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Join us for hands-on pizza making with Chef Michael Kalanty. Michael is excited to share the principals and techniques of Roman Street Pizza that he learned first-hand while living in The Eternal City. From a story in PMQ Pizza Magazine featuring Michael: "If the rectangular shape of Roman pizza doesn’t surprise you, you’re sure to... Read more »
$185.00
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Modern French sauces trace their roots to the 17th century and the work of Auguste Escoffier. Once you understand the techniques behind the classic mother sauces, you can transform even a simple Tuesday night chicken breast into something truly magical! Join Chef David Groff as we explore these foundational preparations through beloved French bistro classics.... Read more »
$210.00
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